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    • The Societe Mondiale Du Vin
    • International Young Chef’s Competition
    • International Young Sommelier Competition
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Upcoming Events

  • Dinner with Winemaker Ken Wright at Parkside
    Sat Feb 23 2019, 6:00 pm CST
  • Young Chef Competition, Dallas
    Sat Mar 2 2019, 10:00:00 am cst CST
  • Dame de la Chaine Luncheon
    Fri Mar 22 2019, 12:00:00 pm cdt CDT
  • David Bull at the Archer
    Sat Apr 13 2019, 6:30:00 pm cdt CDT
  • National Societe Mondiale du Vin Meeting, Napa
    Thu Apr 25 2019, 12:00:00 pm cdt CDT - Sun Apr 28 2019, 12:00:00 pm cdt CDTWestin

Past Events

  • 30th Anniversary and Induction Celebration
  • El Naranjo
  • The Carillon
  • SW Regional Chapitre
  • Zin Franklin

Professional Members

    Glossary

    Bailli – Local President

    Bailli Délégué – National President

    Bailli Provencal – Regional President

    Bailliage – Chapter

    Chevalier – Nonprofessional male member title

    Dame de Chaîne – Nonprofessional female member title

    Vice Chancelier-Argentier  – Vice President and Treasurer

    Vice Conseiller Gastronomique – a non-professional in charge of the menu selection and wines for bailliage functions.

    Vice Conseiller Culinaire – food or service professional or other professional dealing with the procurement and service of food. Their primary function is the realization of the dinner, its ambiance, decor, decorations and menu.

    Vice Chargé de Missions – serves at the request of the Bailli, Undertakes special tasks such as membership and functions.

    Vice Chargé de Presse – photography & publications,

    Vice Echanson – is in charge of activities, functions and administration relating to Société Mondiale du Vin. They assist in selection of wines for all bailliage functions and are generally responsible for the bailliage wine cellar, if any.

    Professional Members

    • Maître Rôtisseur
    • Maître Hôtelier
    • Maître Rôtisseur Traiteur
    • Maître de Table Hôtelier
    • Maître de Table Restaurateur
    • Chef Rôtisseur
    • Rôtisseur
    • Professionnel de la Table
    • Professionnel du Vin
    • Maître d’Honneur (honorary)

     

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